August 13, 2009
Categories: Food & Entertainment, Multicultural, Traveling Bistro Cooking . Tags:Beau Been, Carmenere, catering, Chile, Chilean Sea Bass, Dinner and Drinks, nomad bar, Pastel de Cholco, Pisco, Pisco Sour, raveling Bistro, Vina de Perez, world culture . Author: beth been
I cant wait to eat more of Traveling Bistros delicious offerings! Space is filling up fast so come and be blown away by Beaus amazing skills.
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